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The earthy, slightly bitter taste took a couple cups to get used to, but now I actually crave it after dinner. Being caffeine-free means I can drink it at night without lying awake, which was the whole reason I switched.

I've been swapping my afternoon coffee for this caffeine-free root, and the roasted, almost nutty note it leaves in the back of my throat is exactly what I wanted. Steeping a heaping teaspoon for about six minutes gets me a cup that's bold enough to feel like a real ritual.

The earthy, slightly bitter flavor took a cup or two to get used to, but now I actually crave it in the evenings. Being caffeine-free means I can drink it after dinner without lying awake at 2am. The loose leaf steeps clean too, barely any grit at the bottom of my mug.